Baby Fish and Chips

Black Pudding and Bubble Stack

Yorkshire filled with Sausage Stew

Baby Ploughmans

Fish Finger Sandwich

Welsh Rarebit

Pork Pie with Mustards

Baby Breakfast

Pigs in Blankets tossed in Horserasish

Also available

Clackmannanshire

Blond in colour, Bitter & Twisted has a superb hop profile, combining the aromatic Hallertau Hersbrücker with the spicy Challenger. It’s finished by ‘late hopping’ with Styrian Goldings, which gives a sharpness like the twist of a lemon.

Supreme Champion Beer of Britain 2003

Essex

This is a pale, refreshing and hoppy beer with gorgeous aromas of tropical fruits. Now multi-award winning!

Champion Best Bitter at the Great British Beer Festival 2003

Oxfordshire

A delicious, well-balanced, golden bitter, brewed from Maris Otter and Crystal malts which give a lightly dry, malty palate. There is a hoppy bitterness in nose and taste from the triple mix of Fuggles, Golding and Challenger hops in the boil

Gold Medal Winner in the International Brewery Industry Awards of 1998

Buckinghamshire

This is a deep amber coloured ale with a rich and fruity nose. It has a complex flavour, slightly smokey and with a wholemeal bread taste. Impressive and more-ish.

Cambridgeshire

A golden beer whose aroma is dominated by hops that give characteristic citrus notes. Hops and fruit on the palate are balanced by malt and a bitter base. Dry hoppy finish with soft fruit flavours.

2001 — Supreme Champion Beer of Britian

Cambridgeshire

Piercing bitterness in this 'brite' English style wheat beer which mellows to reveal fruit overtones amidst a dry as a bone finish. This is a real thirst quencher.

2001, 2002 — Gold — Champion Beer of Britain, Speciality Beers

South Yorkshire

A well-balanced, strong, fruity, full-drinking pale ale, flavoured with North American hops.

Supreme Champion Beer of Britain 2004

Buckinghamshire

A copper coloured sweet malty beer with a hint of red apple flavours ana a dry bitter finish

Orkney

An outstanding mid gravity beer which has a generous hoppy nose and a wonderful flowery hop flavour with a smooth malty finish.

Gold Medal Brewing Industry International Awards 2002

Clackmannanshire

Brewed with lager malt and Hersbrücker and Challenger hops. Fermented with a lager yeast, but treated in every other way as a cask ale, save for a week or two of cool conditioning prior to release.

Named after the misty mountain near Pitlochry.

2004, 2002 — Silver Champion Beer of Britain, Speciality Beers

Devon

This is a copper coloured ale with sweet overtones. It has a traditional best bitter strength, offering the drinker a well balanced and smooth pint

West Yorkshire

The last of the true Pennine light milds, this amber coloured beer makes a refreshing session ale. The smooth and creamy flavour makes it the popular choice close to the Brewery.

Silver Medal Brewing Industry International Awards 2000

Sussex

Brewed to an original gravity of 1036° -1040° from a recipe which has evolved over many years. It is a full, well-hopped bitter with a reputation that exceeds the borders of its native and adjoining counties.

Gold Medal at the International Brewers’ Exhibition in 1980

Staffordshire

A combination of Maris Otter pale malt and fine wheat malt, give this refreshing beer real zest. Add fresh tasting Yakima Galena and Cascade hops and what you get is a fantastic wheat beer that will hole any passing thirst.

2004 — Bronze Champion Beer of Britain, Speciality Beers